| Welcome! The SUBWAY® Restaurant franchise is the number one sandwich and salad franchise, and the second largest fast-food franchise in the world. Entrepreneur magazine recently named the SUBWAY® chain the number one franchise opportunity in all categories. With more than 22,000 locations in 80 countries, the SUBWAY name and logo are well recognized and respected by consumers of all ages. Benefits of Offering SUBWAY® Sandwiches at your school:
Our simple operation, coupled with our initiative and flexibility, has enabled us to offer our products in locations that many other franchisors would not, or could not consider. We take time to learn how the different businesses operate, so that we can offer one of the most reasonable, well-structured franchise programs for that market. SUBWAY® franchises can be found at airports, business and industry locations, military bases, hospitals, truck stops, colleges and universities, convenience stores and major sporting event facilities. The SUBWAY franchise system also has a program designed specifically for elementary and secondary schools: the SUBWAY® School Lunch Program! SUBWAY® Restaurants and Kids Students are customers and as customers they "trust" the trademarks that they are familiar with. By offering SUBWAY sandwiches in your school cafeteria, you’ll be offering a brand name that is well known and liked by your student customers. If you are considering branding in your cafeteria, we’d like you to consider us. Whether your school cafeteria is self-operated or run by a canteen contractor, our School Lunch Program provides you with the flexibility to choose the program that is best for you. Whatever your needs, we have a program to complement your present lunch service. The SUBWAY® Restaurants On-Site Program- The SUBWAY® Restaurants Off-Site Delivery Program- One way to bring SUBWAY products to your school is to use the SUBWAY Off-Site Delivery Program. With our delivery program, you select which sandwiches you want, and we will deliver them to you. This method enables you to provide a product that students want without adding to your labor and inventory costs. All you need to do is serve the sandwiches. This can be done working with your canteen operator, or directly with the school. What is the Off-Site Delivery Program? How Often Can Deliveries be Made?
What sandwiches are available ? All sandwiches are prepared on freshly baked bread with standard quantities of meats and cheeses. Toppings are limited to lettuce, tomatoes and pickles. We provide a range of condiments for your use either in pre-portioned size or self-service dispensers. The sandwiches are delivered in commercial coolers which keeps the sandwiches fresh and food-safe.
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