Below is information you will find helpful in determining the dietary components of many of our menu items. Please visit the other areas of our nutrition information to gather more information about us and our products. Visit Subway Nutrition for more information on health and wellness.

Please note a registered Dietitian compiled this nutrition information from the following data: Nutrition analysis from Subway® Restaurant approved food manufacturers, an independent laboratory and the USDA National Nutrient Database for Standard Reference, Release # 15. The nutrition information listed here is based on standard recipes and product formulations, however slight variations may occur due to the season of the year, use of an alternate supplier, region of the country and/or small differences in product assembly.

Subway® Nutrition Facts-Singapore Revised September 2006
6-inch Sandwiches with 6 grams of Fat or Less
Values include Italian or wheat bread, lettuce, tomatoes, onions, green peppers, olives, and pickles.
Chicken Teriyaki
251
331
26
3.2
1.2
50
50
12
766
Ham
216
274
19
3.4
1.3
25
43
6
1104
Oven Roasted Chicken Breast
230
313
24
3.7
1.4
43
44
6
847
Roast Beef
216
277
20
3.2
1.4
28
43
4
707
Subway Club®
230
307
25
3.9
1.6
38
44
5
1111
Turkey Breast
216
267
19
2.7
1.0
20
43
5
846
Veggie Delite®
159
213
10
1.5
0.7
0
40
4
344
6-inch Sandwiches
Values include wheat bread, lettuce, tomatoes, onions, green peppers, pickles and olives
Cheese Steak
241
344
25
8
4
37
44
7
1089
Cold Cut Trio
241
395
22
15
6
61
43
5
1379
Italian BMT®
234
437
22
19
8
55
43
6
1621
Meatball Marinara
369
599
25
22
10
47
60
10
1435
Subway Melt®
246
369
26
10
5
44
44
6
1465
Classic Tuna
241
514
22
29
7
45
41
4
860
Deli Style Sandwiches
Values include wheat bread, lettuce, tomatoes, onions, green peppers, pickles and olives
Tuna (with cheese)
161
342
15
17
5
28
32
1
633
Ham
142
201
12
2.8
1.6
12
32
2
654
Roast Beef
152
213
14
3.0
1.8
19
33
2
516
Savory Turkey Breast
152
207
14
2.6
1.5
13
32
2
608
Salads Values do NOT include salad dressing.
Oven Roasted Chicken Breast
275
139
16
3.1
0.8
43
11
5
549
Veggie Delite®
204
39
2
0.8
0.1
0
7
3
47
Cookies Serving size - 1 cookie
Chocolate Chip
45
210
2
10
6
6
30
18
150
Double Chocolate Chip
45
210
2
10
5
5
30
17
170
M&M®
45
210
2
10
5
5
32
18
100
Oatmeal Raisin
45
200
3
8
4
4
30
17
170
Peanut Butter
45
220
4
12
5
5
26
16
200
White Choc. Macadamia
45
220
2
11
5
5
29
18
160
Breads
6" Italian (White) Bread
71
191
9
1.0
0.6
0
36
2
207
6" Wheat Bread
71
186
10
0.5
0.3
0
36
0
227
6" Parmesan Oregano Bread
75
206
10
1.8
0.8
0
38
3
375
6" Honey Oat
82
230
11
1.4
0.4
0
44
4
247
6" Hearty Italian Bread
75
204
9
1.1
0.6
0
39
2
207
Deli Style Roll
57
157
7
1.6
1.2
0
28
0
178
Wrap
71
211
5
5.4
1.5
0
35
2
545
Sandwich Toppings - amount on 6" subs
Bacon (2 strips)
4
48
3
3.6
1.3
8
0
0
203
Cheese
11
41
2
3.4
2.2
10
1
0
204
Chipotle Southwest Sauce
21
96
0
10
1.6
8
1
1
215
Honey Mustard Sauce
21
30
0
0
0
0
7
6
115
Mayonnaise (1 T)
15
110
0
120
2
10
0
0
80
Mustard Yellow or Deli Brown
10
5
0
0
0
0
<1
0
115
Sweet Onion Sauce
21
40
0
0
0
0
9
8
85
Vinegar (1 Tbs)
8
0
0
0
0
0
0
0
0
A Registered Dietitian compiled this nutrition information from the following data: Nutrition analysis from Subway approved food manufacturers, an independent laboratory and the USDA National Nutrient Database for Standard Reference, Release #16. The nutrition information listed here is based on standard recipes and product formulations, however slight variations may occur due to the season of the year, use of an alternate supplier, region of the country and/or small differences in product assembly.

1 The Exchange Lists are the basis of a meal planning system designed by a committee of the American Diabetes Association and the American Dietetic Association. While designed primarily for people with diabetes and others who must follow special diets, the Exchange Lists are based on principles of good nutrition that apply to everyone.
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